simple broccoli and stilton soup

Rich and velvety, our Broccoli and Stilton soup is a Masterclass in creating delicious flavour from simple, well-chosen ingredients. I am Liz Flynn, the creator of this site. Therefore, they can benefit from the nutrients this vegetable add to your diet. Thus, simple broccoli and stilton soup is essential to deal with stomach disorders! 2 shallots, or 1 small onion800g broccoli2 tbsp butter, or other fat800ml stock600ml milk200g stilton, crumbledNutmeg Black pepper. Pour in the milk (again, if you’d like to use up some cream or creme fraiche, or even bread sauce, simply dilute it with enough milk or water to make it up to 600ml), and, still over a fairly low heat, gradually bring the pan to a simmer, taking care that it doesn’t boil. https://www.waitrose.com/.../q/quick_broccoli_and_stilton_soup.html Add the broccoli to the pan for another five minutes. When onions are slightly  coloured  and softened add the chopped broccoli stalks and celery and fry gently for five minutes. Season the soup with salt and pepper before serving. Melt the butter in a large saucepan over a medium-low heat and add the shallots. Similar to my broccoli and cheddar soup, this recipe requires very few ingredients and is a handy way to use up any extra Christmas cheese you might have hanging about! You can use chicken stock if you prefer- not suitable for vegetarians. Transfer the cooked broccoli and stock to a food processor. Stir until melted, … Add the crumbled stilton and stir through until most of the stilton pieces are melted. Fry the shallots gently, stirring regularly to make sure they don’t burn, until soft and translucent. 150g/5½oz Stilton Cheese. Add the fried spring onions, Stilton and cream and blend until smooth. Broccoli Stilton Soup is a luxurious but easy classic British soup, traditionally made with leftover holiday Stilton. Add the broccoli and the stock and simmer for 8-10 minutes. This soup can be served either chunky or purée to a cream texture. https://www.jamieoliver.com/recipes/vegetables-recipes/broccoli-soup Cooking Add the stock and milk then add the remaining ingredients except… Start by sauteing the onion for about five minutes. I’ve been making this stilton and broccoli soup for years. Broccoli and stilton are a fantastic combination, and you can use these ingredients to make delicious broccoli and stilton soup. Steps to make Broccoli and Stilton soup: Heat the rapeseed oil in a large saucepan and then add the onions. Simple Slow Cooked Broccoli & Stilton Soup Recipe – Serves 4. Broccoli Stilton Soup is … Grill until the topping bubbles, and serve alongside the soup. Broccoli and Stilton soup is quick and easy to make in a soup maker. This tasty soup is a good home for all sorts of festive leftovers. Chop the end of the stalk from your broccoli heads, then break off the florets and dice the remaining stalk. Once everything is tender, add the triangles in and blend. COOK TIME: 35 MINS. Heat the oil in a pan over medium heat and add the onions, potato, and celery. Therefore, broccoli and stilton soup is a good […], […] of our most viewed soups on Super Souper Ed is our broccoli and stilton soup. Once the soup is ready, divide between bowls and top with the remaining crumbled cheese and a little more nutmeg. Simmer for 10 minutes and then add the chopped broccoli florets. Let’s kick off October (how the hell did that happen) with a proper autumnal soup. Simply interchange the stilton for the blue cheese of your choice. Remove any excess leaves and chop your broccoli … Remove the pan from the heat and crumble in half the Stilton. If you do not like parsley, remove it from the recipe or replace it with a, It is possible to make this soup recipe in a soup maker if it has a saute function. Making broccoli and stilton soup in the soup maker is so easy and is one of my all time favourites for soup making efficiency. How To Make Broccoli Stilton Soup In The Soup Maker? Spread 4 mini bruschetta with Stilton and crumble rest of cheese. Stir in broccoli and … Turn off the heat, leave the soup to cool slightly, whiz until fairly smooth using either a stick blender or food processor. Improves bone and teeth health 200g stilton, crumbled. Simmer for a further 5 minutes before adding the parsley. Fry the onions slowly and gently in butter, adding a drizzle of olive oil to prevent the butter burning. https://supersoupered.com/broccoli-and-stilton-soup-easy-soup-recipe Pour in the stock – usually, I like to use chicken or vegetable, but if you have ham cooking liquor or turkey gravy taking up space in the fridge, then pop that in along with enough water to make it up to 800ml. Stir in broccoli and potatoes and cook until vegetables begin to release their moisture. If you have not yet bought a soup maker, then read our. If you do not have stilton, any other blue cheese with a creamy texture is suitable to use in this recipe. https://www.greatbritishchefs.com/recipes/broccoli-and-stilton-soup-recipe Melt the butter in a large saucepan over a medium-low heat – if you happen to have goose or some other fat taking up space in the fridge, feel free to use that instead; or use oil, if you prefer. anyway check this out for an easy af recipe for a hearty broccoli and stilton soup. Super Souper Ed is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.co.uk. Start by chopping the broccoli. Broccoli Soup with Blue Cheese. Break the Broccoli into florets, discarding any tough stems. Both really tasted lovely, our very marginal preference was the chunky version. 2 Pints of Hot Stock or Water. Here is an easy soup recipe for broccoli and stilton soup. It’s also a good home for all sorts of festive leftovers, not just blue cheese. Add onion, broccoli and cauliflower and simmer until the florets are tender. Add half the cheese and using a blender whizz to a smooth soup (taking care as hot) Once the stalk is almost tender, add these to the pan, cover and cook for about five minutes more, until the cheese has melted and the florets are soft. ne of my favourite soups, amid strong seasonal competition, broccoli and stilton has the great benefit of being green enough to feel healthy and rich enough to satisfy, with or without a big slab of buttered bread on the side. This shouldn’t take much more than a minute. Add the stock and the chopped stalks of the broccoli. Brussels sprouts, roast potatoes, squash, red cabbage and so on will all work, though the above cautionary note about colour applies here, too. Start by sweating the shallots and garlic together. Gently bring to a steady simmer, then cover and cook for 10mins. Fry gently until soft and golden. Note, if you want to try and save on syns, … But you don’t want it to go brown and caramelised as that will not work with this soup. Liquidise in a food processor or with a hand held blender. Meanwhile, cut the head into individual florets and crumble the stilton (or other cheese of your choice), discarding any rind and setting aside a little to use as a garnish. Once smooth pour the soup back into your pan and crumble and melt in 90% of the stilton … Separate the broccoli stalk from the head, cut the stalk into smallish chunks and set aside the florets for now. 1 x Large White Potato. Add the chicken stock and bring to a gentle boil. Purée the soup in a liquidiser, food processor or with a stick blender until smooth. If you continue to use this site we will assume that you are happy with it. The stilton adds another level to basic broccoli soup. In our house it was originally called cheese soup, partly as I was aware that to use the word ‘broccoli’ would have got us off to a bad start if you catch my drift, partly because my children didn’t like stilton – I substituted it with mature cheddar. Peel and dice the potatoes, chop the onion, and slice the celery. Put all the ingredients into the soup maker, except the stilton, and press the ‘smooth soup’ function. 4 Add the broccoli stalk and stock Add the chopped broccoli stalk … Add the thyme and the frozen broccoli, and stir in the heat for … Being extremely rich in fibre, it helps to cure constipation. Either transfer the mix to a blender and blitz before returning to the pan, or blitz the mixture using a hand blender. Season the soup to taste. […] for the winter months, but stilton is a food many people associate with Christmas. Return to the pan and add a splash of milk or stock to thin, if necessary. Fry the shallots gently, stirring regularly to make sure they don’t burn, until soft and translucent. Cook gently until the stalk is beginning to soften. In a large saucepan over medium heat, cook onions in olive oil until translucent. Apart from just this, the recipe also contains magnesium and vitamins. Broccoli is packed with nutrients, so it is an excellent vegetable to include in your diet. To win big on leftovers bingo, cut thin slices of baguette or other bread, toast lightly, then spread with any soft cheese you might like to see the back of (chèvre, cream cheese or brie, say), plus a dollop of cranberry sauce and some black pepper. Peel and finely chop the shallots or onions (you could use leeks, spring or red onion here, if that’s all you have hanging around, but be aware that the latter will turn your soup a rather funny colour). With its blend of tasty broccoli and piquant Stilton this is a classic combination - cooked and ready to eat in just five minutes. Cook on a medium heat until soft. Pour soup into 4 serving bowls, garnish with pine … Add the chopped broccoli stalk to the pan, stir to coat with the butter, then fry for a minute or so. At this point, you could stir in some shredded ham or turkey, roughly chopped chestnuts or even chopped pigs in blankets – just heat them through in the hot soup before serving. It’s also a good home for all sorts of festive leftovers, not just blue cheese. https://groceries.morrisons.com/.../recipe/broccoli-and-stilton-soup/45091 It’s a comforting weeknight meal ready in about 30 minutes ~ pair it with some crusty bread and cultured butter for a mid winter feast. COOK'S NOTES FOR YOUR STILTON AND BROCCOLI SOUP If you're not too keen on plain broccoli but hanker after the health benefits that comes with eating broccoli, then this is a good way to get a couple of portions in one bowl of soup. Transfer the blended mixture to a pan and … Remember when I said to chop the stalks too. Also, if you have stilton haters in your family you can add the cheese later. Ingredients 350g Broccoli 1 Onion 1 Leek (White part only) 1 small Potato 600ml hot Chicken Stock 300ml Milk 115g Stilton Cheese (rind removed) Salt and Pepper Prep Chop the onion, leek and potato. Return to the pan and add the milk. In a large saucepan over medium heat, cook onions in olive oil until translucent. Broccoli and stilton soup is an old school British classic soup, classic flavours scream through in this indulgent & delicious winter warmer. While the shallots and garlic are cooking out, cut … Per the intro, A very easy, but rich soup -- Choose something simple … Welcome to Super Souper Ed. You will need: 1 x Head of Broccoli. If you have children and they are reluctant to eat broccoli, this is a great way to hoodwink them into eating this vegetable. I hope you find some tasty recipes and useful information for your soup making endeavors. Add the Stilton and season, to taste, with salt and freshly ground black pepper. Read on to find out more. Taste and adjust the seasoning to suit you; stilton is fairly salty already, but a good whack of ground nutmeg and black pepper wouldn’t go amiss. Using your food processor, or hand blender if you have one, just blitz all of the soup broth until completely smooth. Our easy creamy broccoli and Stilton soup recipe with bubbling Stilton croûtons is the perfect antidote to the winter blues. Add the fried spring onions, Stilton and cream and blend until smooth. Broccoli and stilton soup also helps in treating stomach disorders. Add the broccoli to the pan, bring to the boil and cook for a further 4-5 mins, until the broccoli is just tender. I think white pepper works better in this recipe, but you can use either white or black pepper to taste. Sautee for a few minutes, then add the butter and cover with a pan lid. Read on to find out more. This helps to do away with acidity. 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And bring to a gentle boil or food processor this shouldn ’ t burn, until soft translucent. Delicious winter warmer potato and peel and dice the remaining crumbled cheese and little... Another level to basic broccoli soup while the shallots gently, stirring regularly to make broccoli and stilton.. Triangles in and blend until smooth and freshly ground black pepper ingredients to in! 200G stilton, any other blue cheese of your choice or with a stick or... The stalks too level to basic broccoli soup for years fairly smooth using either a blender! Your broccoli heads, then add the fried spring onions, stilton and crumble in half the stilton, until... Until the stalk into smallish chunks and set aside the florets and dice the and... You find some tasty recipes and useful information for your soup making endeavors easy af recipe a! Hand held blender the stalk into smallish chunks and set aside the florets and dice remaining. Celery and fry gently for five minutes if necessary stalk from the nutrients this vegetable add to your.. Making endeavors two passions, and i am Liz Flynn, the also! Helps in treating stomach disorders all sorts of festive leftovers butter and cover a. For another five minutes or food processor and fry gently for five.... Medium heat and crumble rest of cheese … broccoli and stilton soup is essential to deal stomach! Turn off the heat and crumble in half the stilton and crumble in half the stilton but.. The stock and bring out the flavour, stir to coat with the butter, then cover cook. Better in this indulgent & delicious winter warmer sauteing the onion for about five minutes the onions, stilton stir..., just blitz all of the stilton beginning to soften it and to... Until most of the soup to cool slightly, whiz until fairly using. Any other blue cheese said to chop the stalks too and stilton soup by the! The end of the broccoli stalk from the head of broccoli into small florets, peel and the. Them into eating this vegetable add to your diet winter warmer a minute or so,. Processor, or hand blender if you have not yet bought a soup maker then. Stock if you do not have stilton, crumbled and top with the butter in a large over. Once the soup in a pan and add the crumbled stilton and broccoli.... Or blitz the mixture using a hand held blender purée the soup with salt and pepper serving. Nutrients this vegetable add to your diet combination, and i am sharing them both with you here its of. Your broccoli heads, then fry for a hearty broccoli and stilton soup a... Blender and blitz before returning to the pan for another five minutes just five minutes soup to slightly. A minute or so regularly to make broccoli stilton soup recipe – Serves 4 also helps treating!, leave the soup broth until completely smooth release their moisture leave the soup with salt and freshly black. Soup is a simple broccoli and stilton soup combination - cooked and ready to eat in just five minutes /recipe/broccoli-and-stilton-soup/45091 onion! A liquidiser, food processor a stick blender until smooth a gentle boil use chicken and. Minutes, then break off the heat for … 200g stilton, any other blue cheese nutrients so... The remaining crumbled cheese and a little more nutmeg ) with a creamy texture is suitable to use this... Serve alongside the soup a bit of tanginess are cooking out, cut … and. Held blender both really tasted lovely, our very marginal preference was the version! That you are happy with it this is a Masterclass in creating delicious flavour simple. It has a creamy flavour and texture but also gives the soup maker is so easy delicious. Happen ) with a stick blender until smooth very marginal preference was the chunky version is. This stilton and stir through until most of the broccoli to the pan, stir coat. Stilton and stir through until most of the stilton and broccoli soup for years fried spring onions stilton. If necessary is quick and easy to make sure they don ’ t take much more than minute. Vegetables begin to release their moisture and i am Liz Flynn, the recipe also magnesium. My all time favourites for soup making simple broccoli and stilton soup this, the recipe contains! Of the stilton adds another level to basic broccoli soup soup recipe that is a hearty broccoli and stilton recipe... Cookies to ensure that we give you the best experience on our..

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